Royal icing flowers are a decorator’s best friend because you can make them ahead of time, letting them dry and harden before adding them to your cookies. This means you can focus on getting those perfect shapes and details without the stress of working on a wet cookie surface. Plus, having a stash of pre-made flowers on hand makes decorating faster and easier—just pop them on for a stunning, professional look in seconds! I’m using a 59 tip available on our website. | The Sweet Designs Shoppe