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An Indian-inspired dish that's a wholesome alternative to rice. Add chopped onions, ginger, and garlic, then stir in your ...
Toss chicken pieces, chopped broccoli, bell peppers, and carrots with olive oil, lemon juice, and dried herbs like oregano ...
Red garlic chutney is everyone’s favourite, but have you tried the green one? It is quite famous in Uttar Pradesh and Bihar.
Boil bananas and potatoes, and mash them separately in different bowls. Sprinkle salt and pepper over the bananas and keep ...
Mix mayonnaise, lemon juice, honey, salt, and pepper to prepare a smooth dressing. Chop the remaining fruits and vegetables ...
Paryushan is the most important festival for the Jain community. The observance lasts for eight days and is centred on ...
Flowers have been used in Indian cooking for centuries, both for their unique taste and their medicinal qualities. Rose ...
Making small spaces functional requires a little bit of creativity and a lot of research. However, here is a tip for your ...
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