Manufacturers have 18 months under new UK guidelines to cut sugar and salt in baby food and improve labelling.

Nestlé unveils a new patented chocolate-making process designed to increase cocoa yield by using up to 30 percent more of the ...

How will the future of food systems and public health evolve? Professor Chris Elliott reviews the two latest reports guiding ...

McDonald’s accelerates its digital transformation with with AI-powered kitchens, cloud systems and loyalty schemes designed ...

The FDA has recalled Walmart’s Great Value shrimp over potential radioactive caesium-137 contaminated shipments from its ...

The Walls ice cream recall proves how fast trust can melt. Pete Gillett of Marketpoint Recall reveals the food recall ...

Cancer Research UK warns young people are exposed to constant HFSS junk food marketing on social media, fuelling obesity and ...

Arla Foods calls for urgent action as labour shortages across UK dairy farming and manufacturing threaten national food ...

Cranswick has apologised after footage emerged from a second of its Lincolnshire farms showing severe pig abuse and ...

FDA upgrades NuNaturals sweetener recall to Class II after label mix-up involving stevia and monk fruit products.

Researchers use AI and hyperspectral imaging to detect mycotoxins in cereals and nuts, offering a potential solution to ...

Discover how AI's real, immediate ROI for food safety lies in automating compliance, unlocking unstructured 'dark data' ...