A new pizzeria is slated for Lake O's Mercato Grove.

A James Beard-nominated Seattle restaurant is set to reopen Friday after it was forced to close earlier this year following a fire. Homer, led by executive chef Logan Cox, was forced to close its ...

Winery meals are inherently intimate, though few compare to lunch at Rodeo Hills, where winemaker Jared Etzel joins his ...

After three decades of serving award-winning farm-to-table fare, Higgins Restaurant is begging customers to come back. “Our beloved restaurant is on the brink,” the owners said in a statement on ...

San Diego’s only Five-Star and Five-Diamond restaurant dazzles with Mediterranean-inspired opulence. Arched doorways, ...

Paul Kahan, Margaret Pak, and Beverly Kim have created special burritos to celebrate the Chicago chain’s three decades.

PORTLAND, Ore. — This story comes from the Portland Business Journal, a KGW news partner. The full story is here. RingSide ...

Nearby neighborhoods are getting busier, but the city's core is only about half as active as it was before COVID-19.

The Food and Drug Administration (FDA) has approved San-Francisco-based Wildtype to become the nation’s first company to sell ...

Starting August 14, 2025, Wildtype’s cultivated salmon will be featured on the menu at Robin, a San Francisco restaurant led ...

Californian food tech startup Wildtype is taking its cultivated salmon to restaurants across the US, showcasing its potential ...

According to Yelp Elites, Root & Bone is the best place in Indiana to chow down on some hot, crispy fried chicken. The ...