Carrot cake is a classic menu item for Easter Sunday! Switch up the recipe this year: give JulieAnn Caramels a try for the icing and make it better than ever. Jeanette Meisenbacher, from JulieAnn ...

Preheat the oven at 180c. Line a 20 cm (8 inch) round cake tin with baking paper. Sift together the flour, baking powder, cinnamon, ginger, ground cloves, finely grated lemon and 1/2 tsp. of salt, ...

Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered sugar can be easier than you think—and just as delicious to your taste buds.

Golden bundt cake topped with white icing for a sweet and elegant dessert. Main ingredients: flour, sugar, butter, eggs, ...

A sweet treat doused in honey and orange blossom syrup, topped with homemade honeycomb for an impressive dessert. For this recipe you will need a sugar thermometer. To make the cake, preheat the oven ...

There is nothing better than gooey and decadent chocolate cake, especially in the winter when you are looking for a comforting treat or preparing for the upcoming holidays. British national treasure ...

Some people look at a cake and see calories. Tracy Quisenberry looks at a cake and sees caring. The 54-year-old Maple Lawn resident is the founder of Icing Smiles, a nonprofit built upon layers and ...

Carrot cake is a classic treat that many love to enjoy all year round, especially with a cup of tea on the side after your supper, but it doesn’t always have to be baked in an oven. By ditching what ...