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Both high-fructose corn syrup and cane sugar are extremely high in calories and can significantly raise your risk for health issues like weight gain, heart problems, and insulin resistance over time.

While high-fructose corn syrup has long been criticized, studies comparing it with cane sugar have found little difference in its effects on weight, cholesterol, or blood pressure.

The corn refining industry opposes the swap, denying any nutritional benefit. “Replacing high fructose corn syrup with cane sugar doesn’t make sense,” said John Bode, president and CEO of ...

Coca-Cola says it is launching a new line of soda sweetened with cane sugar.

Health experts say both cane sugar and high-fructose corn syrup have similar negative health impacts when consumed in excess. Coca-Cola will be adding cane sugar to its ingredients list after all.